Fresh Hass Avocado, Gulf Shrimp with Dill Aioli, Sliced Cherry Tomatoes, and Sweet Tear Drop Peppers on a Bed of Romaine Lettuce with Citrus Vinaigrette
Fresh Hass Avocado, Gulf Shrimp with Dill Aioli, Sliced Cherry Tomatoes, and Sweet Tear Drop Peppers on a Bed of Romaine Lettuce with Citrus Vinaigrette
