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FRENCH QUARTERLAKEFRONTGULFPORT
 
BRUNCHLUNCHHAPPY HOUR
FRENCH QUARTERLAKEFRONT
 
GULFPORTPENSACOLA BEACH
 
BRUNCHLUNCHHAPPY HOUR

 

Felix’s Restaurant has been a staple of the French Quarter for more than 70 years. It has long been a favorite of locals and visitors alike, and has been made nationally famous by guests “bellying up” to the oyster bar or dining on our delicious Creole and Cajun cuisine. 

 

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Oysters

  • CHAR-GRILLED

    MP

    Parmesan Breadcrumbs and Housemade Char Butter

  • ON THE HALF-SHELL*

    MP

    Fresh Gulf Coast Oysters Served With Cocktail Sauce

  • OYSTERS DU JOUR

    MP

    Ask Your Server for Our Daily Oyster Special

  • OYSTERS BIENVILLE

    MP

    Shrimp and Mushrooms in a Cream Sauce

  • OYSTERS ROCKEFELLER

    MP

    Housemade Cream Spinach Anisette Liquor with Bacon Topped with Parmesan Cheese

  • BIENVILLE & ROCKEFELLER COMBO

    MP

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Soups

  • GUMBO YA-YA

    Cup 8 Bowl 11

    Chicken and Andouille Sausage in a Rich, Dark Roux

  • TURTLE SOUP

    Cup 9 Bowl 12

  • CLASSIC SEAFOOD GUMBO

    Cup 9 Bowl 13

    Shrimp and Lump Crabmeat

  • SOUP TRIO

    9

    Gumbo, Turtle Soup, and Gumbo Ya-Ya

Boiled Seafood

When in season. Served with boiled potatoes and corn on the cob. Choice of boiled, garlic bath or steamed.

  • SNOW CRAB

    35

  • KEY WEST PINK SHRIMP

    28

    Sweet Wild-Caught Pink Shrimp Caught in the Pristine Waters of the Florida Keys

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Fresh Fish Features

  • SCALLOPS

    36

    Seared Scallops with a Creamy Pine Nut and Golden Raisin Jam Served with Roasted Pea Greens and Grilled Asparagus

  • ATLANTIC SALMON

    27

    Roasted Salmon Served with Corn Succotash, Braised Cherry Tomatoes, Crispy Bacon, and Corn Purée

  • SEASONAL FEATURES

    Ask Your Server for Our Seasonal Features Menu

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Sides

  • ASPARAGUS & SUGAR SNAP PEAS*

    10

    Roasted Asparagus in Garlic and Herbs

  • CRISPY BRUSSELS SPROUTS*

    9

    Crispy Brussels Sprouts, Toasted Pecans, Cajun Seasoning, Balsamic Glaze

  • NEW POTATOES*

    8

    Baby Potatoes Tossed with a Creamy Dill and Paprika Aioli

  • ONION RINGS

    8

  • SWEET FRIES

    6

  • FRENCH FRIES

    5

  • CHEESY GRITS

    5

  • COLESLAW

    4

Desserts

  • KEY LIME PIE

    9

  • NEW YORK STYLE CHEESECAKE

    9

    Chocolate or Raspberry

  • CREOLE PECAN PIE

    9

  • NEW ORLEANS BREAD PUDDING

    9

    With Whiskey Sauce

Menu Items and Prices are Subject to Change without Prior Notice